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The Raw Chocolate Company | Vegan, Fairtrade, Organic Raw Chocolate

The Raw Chocolate Company

Starting with a fascination with raw food, Linus Gorpe took the raw cocoa bean and started experimenting with raw chocolate recipes. Once he started getting his recipes right, the response beyond family and friends was overwhelming, and The Raw Chocolate Company launched to the public in 2006. Just 4 basic ingredients are required for their basic raw chocolate recipe, and the only ingredient that isn’t certified organic is the plant-based Xylitol they use in their sugar free recipes, because organic Xylitol doesn’t exist! All the yummy chocolate products produced by the Raw Chocolate Company are dairy-free, gluten free, soy free, cane sugar free, Fairtrade certified, Vegan certified, and several are also certified Kosher. The range has expanded to include various chocolate berries, nuts and ginger snack packs. Most important of all, because everyone at the Raw Chocolate Company really loves chocolate, it’s all completely scrumptious too!

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