Tony's Chocolonely Fairtrade Dark Lemony Caramel Cocoa Biscuit Chocolate Bar 180g
This new vegan, Fairtrade chocolate bar from Tony’s is a taste sensation, with the lemony caramel stickiness and cocoa biscuit crunchiness, this bar is so moreish and tasty, we think you’ll love it.
The Tony’s Chocolonely Dark Lemony Caramel Cocoa Biscuit chocolate bar is a vegan dark chocolate bar which has a wonderful combination of sticky, fresh lemony caramel and crunchy rich cocoa biscuit inside. It comes in a yellow Tony’s Chocolonely recycled wrapper. This unique new flavour is bound to get people talking, we think it’s so yummy and we are pretty confident everyone will agree.
This Tony’s Chocolonely vegan chocolate bar is palm oil free, Fairtrade and plastic free with its wrapper made from recycled FSC-certified paper and fully recyclable. The inside of the wrapper is packed with information about Tony’s mission to 100% slave-free chocolate. The bar itself is the wacky Tony’s Chocolonely unequal shape to draw attention to the inequality in the cocoa chain and it’s a whopping 180g, so big enough to share… If you want to.
This bar is suitable for vegetarians and vegans.
Ingredients: Cocoa mass, sugar, cocoa butter, 5.56% caramel with lemon (sugar, almonds, lemon compound paste (orange pulp, natural citrus flavouring, lemon concentrate), acidity regulator (citric acid), fructose), 5.00% cocoa cookie (wheat flour, sugar, fat reduced cocoa powder, coconut oil, salt, raising agent (ammonium bicarbonate)), emulsifier (soya lecithin)
per 100 gram
Energy - 2173 kJ / 519 kcal
Fat - 31.0 gram
Of which saturates - 18.4 gram
Carbohydrate - 50.9 gram
Of which sugars - 47.9 gram
Protein - 4.9 gram
Salt - 0.04 gram
Allergens: May contain traces of peanuts, gluten, eggs, milk, and other nuts.
Tony’s Chocolonely is the yummy brainchild of Teun van de Keuk – a Dutch journalist who exposed child slave labour in the chocolate in the cocoa industry. Teun (Dutch for Tony) was shocked to discover how rife slave labour of both children and adults is in West Africa where 60% of the world's cocoa beans are grown and decided to take action. In 2005, he set up his own Fairtrade chocolate business, making delicious chocolate bars that are guaranteed to be grown and manufactured in a process that excludes slave labour. Break the chains of slavery with each bite.
Tony’s chocolonely chocolate is certified Fairtrade – a certification standard that sets minimum social and environmental standards for the growers and environment, and sets a minimum price for co-operatives. The cocoa beans used to make this bar are farmed in Ghana and the Ivory Coast. Some of the beans used to make Tony’s chocolonely chocolate is organically farmed as the prime focus is on tackling the social harm caused by the cocoa industry, the bars cannot be certified as organic.
Eco-friendly at every step, Tony’s chocolonely is made using cocoa beans grown by co-operatives who using environmentally-friendly methods with minimal pesticides and chemical fertilisers and without deforestation. To reduce the impact of climate change on cocoa farmers, all emissions from Tony’s chocolonely manufacturing processes are offset by Justdiggit – an environmental organisation that supports projects that cool down the planet. Tony’s chocolonely chocolate bars have eco-friendly, plastic-free packaging. 180g bars are packaged in aluminium foil and 100% recycled, uncoated paper, with other goodies packaged with a blend of recycled and sustainably sourced FSC-certified paper. When you finish your bar, just pop the wrapper into your recycling container.
Fast delivery & great service
We ship our products worldwide using Royal mail and fast courier services. We have lots of regular shoppers from all around the world.