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Zaytoun Palestine on a plate cookbook available at Babipur. A hardback cookbook full of Palestinian recipes written by Joudie Kalla
The cookbook 'Palestine on a Plate' is shown open to reveal a colourful page displaying spices and ingredients.
A page from the Palestinian cookbook; 'Palestine on a Plate' by Joudie Kalla. It shows Palestinian food farmers, market sellers, and crops.
The cookbook 'Palestine on a Plate' open to reveal one of the recipes; it's a recipe for lamb pastry parcels with pomegranate; a traditional middle eastern food.
The hardcover cookbook 'Palestine on a Plate' by chef and activist Joudie Kalla. The front cover features vibrant Middle Eastern mezze plates.
A page from Palestine on a Plate cookbook, showing pictures of Palestine, traditional Palestinian dress, and market sellers.
The inside cover of the Palestine on a Plate cookbook- it's a beautiful illustration of blue tiles, similar to ones found in Palestinian homes.
Zaytoun Palestine on a plate cookbook available at Babipur. A hardback cookbook full of Palestinian recipes written by Joudie Kalla
The cookbook 'Palestine on a Plate' is shown open to reveal a colourful page displaying spices and ingredients.
A page from the Palestinian cookbook; 'Palestine on a Plate' by Joudie Kalla. It shows Palestinian food farmers, market sellers, and crops.
The cookbook 'Palestine on a Plate' open to reveal one of the recipes; it's a recipe for lamb pastry parcels with pomegranate; a traditional middle eastern food.
The hardcover cookbook 'Palestine on a Plate' by chef and activist Joudie Kalla. The front cover features vibrant Middle Eastern mezze plates.
A page from Palestine on a Plate cookbook, showing pictures of Palestine, traditional Palestinian dress, and market sellers.
The inside cover of the Palestine on a Plate cookbook- it's a beautiful illustration of blue tiles, similar to ones found in Palestinian homes.

Palestine On A Plate Cookbook by Joudie Kalla - Pre Order

Zaytoun
€30,95
  • Description
  • Principales caractéristiques
  • Éthique clé

"Palestine on a Plate: Memories from my mother's kitchen" | Cookbook by Joudie Kalla

Looking for an authentic Palestinian cookbook? With 'Palestine on a Plate' by chef and activist Joudie Kalla, you can bring these traditional and delicious recipes into your home - from mezze and breads to warming stews, rice dishes and sweet desserts.

Joudie Kalla shows how everyday family meals carry history, memory and resilience. The recipes are approachable for home cooks yet deeply rooted in tradition, making this book ideal whether you’re new to Middle Eastern food or already love cooking with spices, herbs and fresh ingredients. Recipes are paired with beautiful photography by Ria Osborne that brings the food to life in vibrant colour. 

Alongside recipes you’ll find personal stories and photography that capture Palestinian life. Expect to discover dishes such as:

  • Kufta Bil Tahineh - Minced lamb kufta with tahini sauce
  • Yalanji - Tabbouleh-stuffed vine leaves
  • Ruz Bil Haleeb - Creamy orange blossom rice pudding
  • M'tabak - Jerusalem's famous halloumi and ricotta filo wrap

About the author
Palestinian-British chef Joudie Kalla trained at London’s renowned Leiths School of Food and Wine before working in several leading London restaurants, including Gordon Ramsay’s Pengelley's under Ian Pengelley and Papillon with Michelin-starred chef David Duverger.

Her cookbooks Palestine on a Plate and Baladi are international bestsellers, praised for preserving Palestinian cuisine and telling the stories behind it. Beyond food, Joudie actively supports Palestinian causes, using her work to raise awareness, fundraise for charities, and share Palestinian identity with audiences around the world.

Why we stock this book at Babipur
Stocking this book is part of our commitment to celebrating culture and sharing voices that matter. Through Joudie Kalla’s recipes and stories, families everywhere can enjoy and connect with Palestinian food traditions.

Hardback
Published: 15/09/2016

  • Authentic Palestinian cookbook by celebrated chef Joudie Kalla
  • 240 pages of mezze, mains, salads, and sweet treats
  • Recipes paired with stunning photography by Ria Osborne
  • Blends professional chef expertise with family heritage
  • Shares the history, traditions, and ingredients of Palestinian cuisine
  • Hardback format for durability and kitchen use
  • Perfect for food lovers, home cooks, and fans of Middle Eastern flavours
  • Available now at Babipur, trusted ethical family retailer
  • Celebrates Palestinian food heritage and cultural resilience
  • Promotes understanding and compassion through storytelling
  • Encourages connection between people through shared meals

Expédition rapide dans le monde entier

Retours sans problème sous 60 jours

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Palestine On A Plate Cookbook by Joudie Kalla - Pre Order

€30,95

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